Valentine’s Day Fruit and Yogurt Parfaits
Valentine’s Day fruit and yogurt parfaits layered with creamy Greek yogurt, fresh berries, and granola. A quick no-bake recipe.
Ingredients
- 2 cups vanilla Greek yogurt
- 1 ½ cups strawberries diced
- 1 cup raspberries
- ½ cup blueberries optional
- 1 cup granola
- 2 tablespoons honey
- ½ teaspoon vanilla extract
- Mini chocolate chips or heart sprinkles for topping optional
Instructions
- In a bowl, mix vanilla Greek yogurt with honey and vanilla extract until smooth.
- Prepare fruit by washing and dicing strawberries.
- Spoon a layer of yogurt into the bottom of clear glasses or jars.
- Add a layer of strawberries and raspberries.
- Sprinkle a small layer of granola.
- Repeat layers until glasses are full, finishing with yogurt on top.
- Garnish with berries and optional chocolate chips or sprinkles.
- Serve immediately or refrigerate until ready to serve.
Notes
Add granola just before serving to keep it crunchy.