Turkey & Cheese Kabobs
Turkey & Cheese Kabobs Recipe with deli turkey, cheese, and fresh vegetables for a quick and fun snack.
Ingredients
- 8 –10 slices deli turkey
- 1 cup cheese cubes cheddar or mozzarella
- 1 cup cherry tomatoes
- 1 cup cucumber slices
- 1 cup grapes
- ½ cup bell pepper pieces
- ½ cup olives
Instructions
- Cut cheese into bite-sized cubes if needed.
- Wash and prepare vegetables and fruit.
- Fold or roll turkey slices into small pieces.
- Take skewers or toothpicks and begin assembling ingredients.
- Layer turkey, cheese, vegetables, and fruit onto each skewer.
- Repeat until all ingredients are used.
- Arrange on a plate and serve immediately or refrigerate until ready.
Notes
Use firm cheese for best results.
Keep ingredients similar in size for easy assembly.
Store in the refrigerator to maintain freshness.
Keep ingredients similar in size for easy assembly.
Store in the refrigerator to maintain freshness.