Taco Crescent Roll Ring
Taco crescent roll ring with seasoned beef, cheese, and flaky dough. Easy party dinner recipe.
Ingredients
- 1 lb ground beef
- 1 packet taco seasoning
- ½ cup water
- 2 cans 8 oz each crescent roll dough
- 2 cups shredded cheddar or Mexican blend cheese
- 1 cup shredded lettuce
- ½ cup diced tomatoes
- ½ cup sour cream
Instructions
- Preheat oven to 375°F.
- Cook ground beef until browned and drain grease.
- Add taco seasoning and water and simmer until thickened.
- Arrange crescent dough triangles in a circle on a baking sheet.
- Add taco meat and cheese in the center ring.
- Fold dough points over filling and tuck underneath.
- Bake for 20 to 25 minutes until golden brown.
- Let cool slightly and add toppings before serving.
Notes
Do not overfill the ring.
Let filling cool before assembling.
Serve with dipping sauces if desired.
Let filling cool before assembling.
Serve with dipping sauces if desired.