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Chili Meatloaf

Spicy Mexican-Style Meatloaf

Spicy Mexican-Style Meatloaf with salsa, taco seasoning, and melted cheese baked into a juicy loaf.
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Prep Time 15 minutes
Cook Time 1 hour
Servings 8 servings

Ingredients
  

  • 1 ½ pounds ground beef
  • 1 medium yellow onion chopped
  • 2 garlic cloves minced
  • 2 large eggs
  • 1 cup salsa
  • 1 packet taco seasoning
  • 1 cup breadcrumbs
  • 1 cup shredded cheddar or Mexican-blend cheese
  • ½ teaspoon salt
  • ½ teaspoon black pepper

Instructions
 

  • Preheat oven to 375°F. Mix ground beef, onion, garlic, eggs, salsa, taco seasoning, breadcrumbs, salt, and pepper until combined. Fold in cheese. Press into greased loaf pan. Bake uncovered 55–65 minutes. Rest 10 minutes before slicing.

Notes

Adjust salsa heat level to taste. Let meatloaf rest before cutting.