Ragtag Candies
Ragtag Candies with melted chocolate and crunchy mix-ins, an easy no-bake treat perfect for quick desserts.
Ingredients
- 2 cups semi-sweet chocolate chips
- ½ cup white chocolate chips optional
- 1 cup pretzels broken
- 1 cup mini marshmallows
- ¾ cup peanuts or mixed nuts
- 1 cup cereal such as Rice Krispies or cornflakes
- ½ cup peanut butter optional
Instructions
- Line a baking sheet with parchment paper.
- Melt chocolate chips in a microwave-safe bowl in short intervals, stirring each time.
- Mix in peanut butter if using.
- Add pretzels, marshmallows, nuts, and cereal to the melted chocolate.
- Stir gently until evenly coated.
- Spread mixture onto the prepared baking sheet.
- Drizzle melted white chocolate on top if desired.
- Let set at room temperature or refrigerate for 1 hour.
- Break into pieces and serve.
Notes
Do not overheat the chocolate.
Use a mix of textures for best results.
Let candy fully set before breaking.
Use a mix of textures for best results.
Let candy fully set before breaking.