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Antibiotic Foods

Nature’s Amoxicillin Immune Support Tonic

Nature’s Amoxicillin is a bold homemade immune tonic made with garlic, honey, ginger, lemon, and apple cider vinegar.
Prep Time 10 minutes
1 day
Servings 20 teaspoons

Ingredients
  

  • 1 cup raw honey
  • 8 –10 fresh garlic cloves minced
  • 2 tablespoons fresh ginger root grated
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon apple cider vinegar with mother

Instructions
 

  • Mince the garlic cloves and let them sit for 10 minutes to activate natural compounds. Grate the fresh ginger and add it to a clean glass jar along with the garlic. Pour in the lemon juice and apple cider vinegar. Stir thoroughly to combine. Add the raw honey and mix until all ingredients are evenly distributed. Seal the jar tightly and refrigerate for at least 24 hours before using. Stir daily during the first few days to blend flavors. Take 1 teaspoon daily for general immune support or up to three times daily during cold symptoms.

Notes

Store in a sealed glass jar in the refrigerator for up to 1 month. Always use a clean spoon when serving. This tonic does not replace prescription antibiotics. Consult a healthcare professional before use, especially for children or medical conditions.