Moist and Delicious Homemade Fresh Apple Cake Recipe
Classic homemade apple cake made moist with fresh apples and warm spices.
Ingredients
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon salt
- 1¼ cups vegetable oil
- 2 large eggs
- 2 teaspoons vanilla extract
- 4 cups fresh apples peeled and chopped
- 1 cup chopped walnuts or pecans optional
Instructions
- Mix dry ingredients. Mix wet ingredients separately. Combine gently. Fold in apples and nuts. Bake at 350°F for 45–50 minutes. Cool before serving.
Notes
Use firm apples for best texture.