Microwave Egg Pizza Toast

Microwave egg pizza toast made with fluffy eggs, melted cheese, and pizza toppings. A quick and easy breakfast or snack.

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Prep Time 5

Cook Time 2

Ingredients

2 slices bread
2 large eggs
½ cup shredded mozzarella cheese
2 tablespoons pizza sauce
2 tablespoons milk
2 tablespoons diced bell peppers
6 –8 slices pepperoni optional
⅛ teaspoon salt
⅛ teaspoon black pepper

Instructions

Crack eggs into a microwave-safe bowl and add milk, salt, and black pepper.
Whisk until smooth and fully combined.
Stir in diced bell peppers.
Microwave on high for 1 minute, then stir gently.
Microwave again for 30–60 seconds until eggs are fully set.
Let eggs rest for 30 seconds.
Place bread slices on a microwave-safe plate.
Spread pizza sauce evenly over each slice.
Add cooked eggs on top of the sauce.
Sprinkle shredded mozzarella cheese over the eggs.
Add pepperoni if desired.
Microwave for 30–45 seconds until cheese melts.
Let cool slightly before serving.

Notes

Avoid overcooking eggs to keep them soft.
Use sturdy bread to prevent sogginess.
Add toppings like sausage, mushrooms, or spinach for variation.
Best served immediately for best texture.