Fritos Corn Salad
Fritos corn salad with creamy dressing, sweet corn, and crunchy chips. Easy party side dish recipe.
Ingredients
- 2 15 oz cans corn, drained
- 2 cups Fritos corn chips
- 1 cup shredded cheddar cheese
- ½ cup mayonnaise
- ½ cup sour cream
- ½ cup red bell pepper chopped
- ¼ cup green onions chopped
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- In a large bowl, combine corn, cheese, bell pepper, and green onions.
- Add mayonnaise and sour cream and mix until combined.
- Season with salt and pepper.
- Just before serving, stir in Fritos chips.
- Serve immediately.
Notes
Add chips just before serving to keep them crunchy.
Store without chips for best freshness.
Customize with additional ingredients if desired.
Store without chips for best freshness.
Customize with additional ingredients if desired.