Buffalo Chicken Dip Recipe
Creamy buffalo chicken dip made with ranch, cheese, and shredded chicken.
Ingredients
- 2 cups cooked shredded chicken
- 8 ounces cream cheese softened
- ½ cup ranch dressing
- ½ cup buffalo wing sauce
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 2 tablespoons sliced green onions optional
Instructions
- Mix cream cheese, ranch, and buffalo sauce. Stir in chicken and half the cheese. Spread in dish. Top with remaining cheese. Bake at 350°F for 20–25 minutes until bubbly.
Notes
Adjust buffalo sauce to control spice level.