Baked Cheddar Crackers Mix
Baked cheddar crackers mix made with seasoned butter and spices. A crunchy and easy snack perfect for any occasion.
Ingredients
- 2 cups cheddar crackers such as Better Cheddars
- 2 tablespoons butter melted
- 1 tablespoon ranch seasoning mix
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon paprika
- ¼ teaspoon red pepper flakes
Instructions
- Preheat oven to 300°F.
- In a large bowl, combine melted butter, ranch seasoning, garlic powder, onion powder, paprika, and red pepper flakes.
- Stir until fully blended.
- Add cheddar crackers to the bowl and toss gently until evenly coated.
- Spread crackers in a single layer on a baking sheet.
- Bake for 10–15 minutes, stirring once halfway through.
- Remove from oven and let cool completely before serving.
Notes
Adjust spice level by increasing or reducing red pepper flakes.
Add pretzels or nuts for a snack mix variation.
Store in an airtight container for up to one week.
Let crackers cool fully to maintain crunch.
Add pretzels or nuts for a snack mix variation.
Store in an airtight container for up to one week.
Let crackers cool fully to maintain crunch.